And the secret ingredients to create over 100 incredible flavors of homemade jam
YOUR BREAKFAST WILL NEVER BE THE SAME!
In this incredible digital recipe book, discover the most delicious handmade jams that are a delicious explosion of unique flavors!
Surprise your family and friends with jams made by you and be prepared for the compliments: you will change not only your breakfast, but also your barbecue, desserts, sandwiches, appetizers and any other dish into an authentic gastronomic experience!
JAMS MADE AT HOME gathers a selection of 50 recipes highly requested by my students and followers, presented in 10 categories: assorted fruits, flowers, vegetables, gourmet, mixed fruits, alcoholic drinks, savory accompaniments, exotic fruits, chutneys and fit (zero sugar).
In each recipe, I will reveal my tips, or "Grazie's Tips". That's when a second transformation takes place: the fruit becomes jam, yet by adding the right secret ingredients you will create a completely transformed, unique and exciting new jam!
Seasonings, spices, drinks, peppers, herbs, infusions, nuts and even more fruits are part of this special selection of secrets. Explore the possibilities and enjoy this multiplication of flavors!
The EBOOK JAMS MADE AT HOME is the key to start this transformation in your kitchen!
TAKE A LOOK AT THE E-BOOK INDEX BELOW WITH ALL THE AMAZING RECIPES THAT YOU WILL BE ABLE TO ENJOY
CHECK OUT A SMALL SAMPLE OF THE EBOOK INSIDE
Richly illustrated, it is the finest and most comprehensive digital book of handmade jam recipes.
FREE SUPER BONUS!
You'll get the wonderful e-book GRAZIE'S HERBS AND SPICES completely free and discover everything about the "GRAZIE'S TIPS" that transform jams: a complete guide of 30 spices, herbs and condiments that will make a difference in your recipes for jams, jellies, chutneys and everyday dishes!
ABOUT THE AUTHOR
Participation in the TV Show "É De Casa" on TV Globo
Graziela Canella, leading specialist in handmade jams and preserves, is the author of online courses and ebooks available in over 15 countries and has trained thousands of people in all parts of the world.
A journalist with a passion for jams and preserves, she is dedicated to teaching and research, developing new recipes and generating creative and original content for her social media pages, with more than 280,000 followers on Instagram and Facebook.
HOW TO ACCESS
You will download the EBOOK JAMS MADE AT HOME to your smartphone, computer or tablet and you will be able to read it whenever and wherever you choose!